Color conversion
Color conversion for #B46507
Complete numeric profile for comparing screens, paints, palettes and digital materials.
Color spaces
| RGB | 180 | 101 | 7 | |
|---|---|---|---|---|
| HSL | 32.6° | 92.51% | 36.67% | |
| HSV | 32.6° | 96.11% | 70.59% | |
| CMYK | 0% | 43.89% | 96.11% | 29.41% |
| XYZ | 23.5167 | 19.0287 | 2.6355 | |
| Yxy | 19.0287 | 0.5205 | 0.4212 | |
| Hunter Lab | 43.6219 | 19.8908 | 26.9546 | |
| CIE-Lab | 50.7208 | 26.3042 | 57.1821 | |
| CIE-LCH | 50.7208 | 62.9421 | 65.2972 | |
| CIE-LUV | 50.7208 | 65.3026 | 47.5802 |
Base numbers
| Base | Red | Green | Blue |
|---|---|---|---|
| Binary | 10110100 | 01100101 | 00000111 |
| Octal | 264 | 145 | 7 |
| Decimal | 180 | 101 | 7 |
| Hex | B4 | 65 | 07 |
RGB percentages
CMYK percentages
Shades #B46507
Tints #B46507
Harmony
Color schemes
Complementary
Analogous
Triadic
Split complementary
Tetradic
Rectangle
Monochromatic
#B46507 color on black
#B46507 color sample text
#B46507 color on white
#B46507 color sample text
#B46507 CSS codes
.background { background-color: #B46507; }
.text { color: #B46507; }
.border { border: 3px solid #B46507; }
.shadow { box-shadow: 0 8px 28px rgba(180, 101, 7, 0.35); }
CSS preview
Accessibility
Contrast on white4.37:1Large text
Contrast on black4.81:1AA
Web safe#CC6600Near
Luminance0.19030-1
Global naming
Color names in other languages
Use these names to compare international references, paint catalogs and design materials.
English#B46507 color
PortuguêsCor #B46507
EspañolColor #B46507
한국어#B46507 색상
日本語#B46507 の色
中文#B46507 颜色
DeutschFarbe #B46507
FrançaisCouleur #B46507
Pairings
Nearby palette
Useful combinations for testing contrast, emphasis and visual harmony with #B46507 color.
Related shades
See Oranges
Similar colors
Ginger
Ginger
Windsor tan
Windsor tan
Tangerine
Tangerine
Fulvous
Fulvous
Dark orange
Dark orange
Brown (traditional)
Brown (traditional)
University of Tennessee Orange
University of Tennessee Orange
Golden brown
Golden brown
Carrot orange
Carrot orange
Grizzly
Grizzly
Chocolate (traditional)
Chocolate (traditional)
Orange (RYB)
Orange (RYB)